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HOW TO SEASON YOUR FOOD! Sunset Cooking Class

  • 55 S Atlantic St Suite 406 Seattle, WA 98134 USA (map)

GET TICKETS HERE!

  • 2 for 1 Deal (limited quantity): $45 + tax per ticket

  • Early Bird Tickets (until January 31st, 2026): $50 + tax

  • General Admission Tickets (after January 31st, 2026): $55 + tax

Overview

A sunset cooking experience that’s all about good vibes and building amazing flavors!

Step into my kitchen for a sunset cooking experience that’s all about good vibes and building amazing flavors! Join me as we blend soulful recipes with a dash of creativity under the sunset. You’ll learn how to whip up delicious dishes using garden fresh, local ingredients, in a relaxed fun environment, all while enjoying music with a beverage in hand. This isn’t just a cooking class; it’s a celebration of culture, community, and culinary magic. Whether you’re a kitchen rookie or a seasoned pro, come ready to cook, laugh, and connect with fellow food lovers! Let’s make some culinary memories with ya boo, ya gworls, ya dudes, ya theys, whoever! Grab your tickets now and let’s get cookin’!

Highlights

  • 2 hours

  • ages 21+

  • In person

  • Paid parking

  • Doors at 4:15 PM

Refund Policy

Refunds up to 1 day before event

Agenda

4:30 PM - 4:40 PM

Arrival and Introduction

On time arrival and introductions. Wash your hands, grab your apron, pick a work station.

4:40 PM - 5:00 PM

Mocktail Demo and Making

Chef will demo a mocktail with optional alcohol additions. Participants will then make their own drink.

5:00 PM - 6:20 PM

Dinner Demo, Cooking, and Eating

Chef will demo the meal and each group will work together to prepare their own meal. We will be learning the tools to create a quick, easy, and delicious weeknight meal. You'll explore the art of protein fabrication, learn techniques for cooking perfect rice every time, learn how to make a pan sauce, and how to properly prepare flavorful veggies using garden fresh ingredients.

6:20 PM - 6:30 PM

Clean up

Pack up your left overs. Stack all your dirty dishes and aprons.

Got questions?

Feel free to DM me on instagram @taste_tutor or email me at letscook@thetastetutor.com.

Earlier Event: January 23
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