I met my bestie as a freshman in college. The first time I heard her talk to her mom on the phone and she started speaking Spanish I was shocked! I said, “black people speak Spanish?!” Spanish is her first language and she was my first exposure to Afro-Latin and Garifuna culture. This is my bestie's mom's recipe for a rich Honduran seafood stew made with fish, shrimp, coconut milk, green plantains, and aromatic herbs, simmered to a comforting, tropical depth of flavor.
Read MoreSPICY!, flavorful beef meat marinated in traditional Yoruba spices and roasted with peppers.
Read MoreClassic peanut butter cookie flavor with a soft and chewy texture
Read MorePlant based vanilla bean coconut cupcakes with plant based vanilla buttercream and guava curd! I was surprised at how good these tasted when I made them.
Read MoreFor fluffy coconut-y goodness!
Read MoreThe best part about holiday dinners…
Read MoreSimple savory southern style cornbread
Read MoreRefreshing tropical salad my parents had on a cruise that my mommy recreated at home…
Read MoreGreen beans how my mommy taught me…
Read MoreEvery year we go over the 8 copies of the recipe my mommy has scribbled down with no measurements and the one that keeps changing in my One Drive, so this year, we’re capturing it accurately once and for all…it is in fact 9 tablespoons of molasses and not 5!
Read MoreA simple West African preparation incorporating unique spice blends. Perfect for cold weather…
Read MoreI can never find this cake anywhere so I ALWAYS have to make it myself. Its a Jamaican original that became a tropical inspired Southern staple!
Read MoreThis is the heart of Haitian cooking…
Read MoreWhen I lived in Rhode Island, I was OBSESSED with this…
Read MoreNa nga def (How are you)?! For my birthday in 2023, my brother and I celebrated in Senegal! It was a trip full of culture, connection, flavor, sibling antics, and a few Wolof words! Learning to make Thieboudienne from the amazing Aïta (@gueun_bii) was one of the most rewarding and unforgettable highlights of our journey! She opened her home to my brother and I, and it’s an experience I’ll never forget. Here is the recipe written down based on the way she taught me to make it. I tried to add the Wolof word for each ingredient. If it is incorrect, please correct me in the comments! Jërëjëf (Thank you)!
Read MoreDid you know you can make your own ginger ale from scratch?! This is my bestie’s recipe with a lil Taste Tutor razzle dazzle. And if you not feeling well, drink this and go lay down! You’ll be aight!
Read MoreVery cutesy crudité cups …
Read MoreI had a bunch of green tomatoes, peppers, and onions I needed to use from this years summer garden so I made this NC classic! Here’s a spicy take on a North Carolina classic pickled vegetable relish…
Read MoreY’all remember the episode of Insecure (Season 4 Episode 8) when Issa and Lawrence went to that restaurant because Lawrence had to talk to Issa about something and Issa ordered crispy squash flowers for the table? I always say there is an Insecure episode for every scenerio…
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